by Sales | Sep 6, 2019 | Housewares 101
Weekly Cleaning Weekly maintenance will help keep your garbage disposal running well and reduce the need for frequent deep cleanings. You Will Need: Hot water Dish detergent Small scrub brush The Cleaning Process: Each day fill your sink and garbage disposal with hot...
by Sales | Sep 6, 2019 | Housewares 101
The iron is a commonly used item in a hospitality setting. Keep your guests happy and their clothes streak free by maintaining and cleaning the irons regularly. Remember to wait until the iron is cool before you begin the cleaning process. Cleaning a hot iron is not...
by Sales | Sep 6, 2019 | Housewares 101
Most stainless steel is “dishwasher safe.” That said, Lodging Kit Company recommends hand-washing stainless steel products, as regardless of quality, all stainless products are capable of rusting when washed in a dishwasher. There are many factors that may...
by Sales | Sep 6, 2019 | Housewares 101
Knife Basics Before you go out and buy an expensive knife or set of knives, let’s look at a few knife basics so you know what you are talking about. Knife Parts Most knives consist of the front of the knife, tang, bolster and handle. Let’s look at each of...
by Sales | Sep 6, 2019 | Housewares 101
Cotton sheets are going to wrinkle when laundered. That is a trade-off between using soft 100% cotton sheets and the less soft poly/cotton blends that do wrinkle less. We’ve come to the conclusion that while 100% cotton sheets may be very wrinkled when they come...
by Sales | Sep 6, 2019 | Housewares 101
Metal transfers heat quickly and evenly from the heat source to the food; this, and its durability, make it an efficient and popular cookware material. Range-top ware includes items used on top of the stove that come in direct contact with heat. Food is cooked by...
by Sales | Sep 6, 2019 | Housewares 101
Many of our resort customers prefer to use stainless steel cookware in their units. While it’s typically considered more “upscale” than non-stick cookware, it’s also likely to last longer because the non-stick cookware is prone to scratching if...
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